We are seeking a dynamic, charismatic, and highly skilled Chef de Cuisine to lead the culinary direction of our Mediterranean Brasserie. This individual will be the culinary face of the restaurant—someone with an engaging personality, confidence in front of the camera, and the ability to connect with guests both in person and through social media.

The ideal candidate blends exceptional culinary expertise with leadership, creativity, and a passion for Mediterranean flavors, bringing together influences from Italian, Greek, and French cuisines.

• Oversee all culinary operations for lunch and dinner services, ensuring consistency, flavor excellence, and presentation standards.
• Develop and execute menus inspired by Mediterranean cuisine, with strong emphasis on Italian, Greek, and French flavors.
• Maintain a strong presence in the kitchen, ensuring smooth service and timely execution.
• Support staff ...