📍 Local Job Near You
Chef de Cuisine - Garde Manger | AYANA BALI
AYANA Hospitality
📍
Indonesia, Indonesia
Location
Indonesia
Posted
June 24, 2026
Commute
Local Area
Local Opportunity Near You!
This job is in your area. Enjoy a short commute and work close to home.
Job Description
- Oversee the entire Garde Manger kitchen operations, ensuring all dishes are prepared according to resort standards, recipes, and presentation guidelines.
- Lead, train, and supervise all kitchen staff within the cold kitchen section, assigning tasks and managing daily production planning.
- Ensure consistent quality, creativity, and innovation in all cold kitchen offerings.
- Monitor food cost, minimize waste, and ensure budget targets are achieved or exceeded.
- Review daily production, inventory, and forecast requirements to ensure smooth operations.
- Maintain strong communication with other kitchen sections and service teams to ensure operational efficiency.
- Ensure compliance with food safety, hygiene, and HACCP standards at all times.
- Evaluate staff performance and provide coaching, training, and corrective actions when necessary.
- Collaborate with Purchasing and Storeroom teams to ensure quality and availabilit...