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Chef de Cuisine

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Marriott
πŸ“ Bengaluru, India
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Location Bengaluru
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Posted June 13, 2026
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Commute Local Area
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Job Description

**Additional Information**
**Job Number** 26070235
**Job Category** Food and Beverage & Culinary
**Location** No 134-136 Road No 1, Bengaluru, Karnataka, India, 560066
VIEW ON MAP (https://www.google.com/maps?q=No%20134-136%20Road%20No%201%2C%20Bengaluru%2C%20Karnataka%2C%20India%2C%20560066)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management

**JOB SUMMARY**

Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g.,...

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πŸ“ Location Details

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City
Bengaluru
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Country
India
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Commute
Local Area

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