We are seeking an exceptional, highly detailed, andhands-on Chef Catering Manager to oversee premium catering operations
for exclusive VIP guests. This unique role bridges elite culinary artistry with
comprehensive business operations management.

The ideal candidate will possess a strong culinary
foundation as a Chef and have successfully transitioned into a multi-unit or
large-scale Catering Manager position. You will be fully responsible for
orchestrating flawless fine-dining experiences, commanding back-of-house (BOH)
kitchen execution, and masterminding front-of-house (FOH) luxury service and
table setups..

Key Responsibilities:

·Leverage
a strong culinary background to design, innovate, and execute bespoke,
Michelin-grade fine-dining menus tailored to VVIP and UHNWI preferences.

·

·Supervise
kitchen execution during high-profile events, ensuring that food quality,
presentation,...