Yankees Restaurant & Bar operates a hospitality venue in Melbourne CBD delivering dine-in food and beverage services. The restaurant runs a structured kitchen environment where food preparation, cooking, plating, and service coordination occur continuously during operating hours. The business focuses on maintaining consistent food quality, efficient service delivery, and smooth kitchen operations across all service periods.

About the Role

The Chef position is responsible for overseeing food preparation and cooking activities within the kitchen and ensuring consistency across all dishes served. The role forms part of the kitchen structure and supports daily service delivery, kitchen coordination, and food quality control.

Location: 187 King Street, Melbourne VIC 3000

Employment Type: Full-Time

Salary: $76,000 to $82,000 + Superannuation

Key Responsibilities