Join our team at Via Roma as a Catering/Event Cook!

As an Event Cook, you’ll play a key leadership role—supporting the Executive Chef and Team in delivering creative, high-quality food experiences while ensuring smooth kitchen operations. If you’re passionate about food, thrive under pressure, and love being part of unforgettable events, this role is for you.

Key Responsibilities

Food Preparation & Execution

• Food Preparation and Service set by company operational procedures
• Monitor food temperatures, taste, and presentation
• Multi task when prepping for volume

Quality Control

• Implement waste-reduction strategies to maintain cost control
• Resolve any food quality or presentation issues quickly and effectively

Customer Service & Event Coordination

• Communicate with front-of-house staff to ensure seamless se...