Kepak is an Irish owned food company, serving international markets, restaurants and household food service names with prime cuts of meat, on trend food service solutions and ready‑for‑market convenience foods.

With over 50 years’ expertise in the meat craft, we are still leading the way with bespoke innovations and highly successful, international food brands.

Purpose of the role

To move sides of beef around from the abattoir to sides chillers and then to boning hall. You will be required to scribe and split sides of beef into quarters then re‑hanging the hind quarter and moving them into the main production areas

Main responsibilities

• Scribe and split beef into quarters and rehang hind quarters as directed by their supervisor, to customer specification.
• Be able to lift weights and be able to move around the factory floor without assistance for the shift duration.
• Be familiar with the daily product...