Become a Molding Supervisor with Barry Callebaut, where you will ensure operational safety and efficiency in food production. Exceed food safety standards while promoting team performance.
This key supervisory position involves managing production operations with a focus on Lean Manufacturing strategies. You will uphold compliance with BRC, HACCP, and GMP, while spearheading initiatives aimed at continuous improvement and employee engagement. Strong leadership will facilitate effective communication and performance assessment within your team.
Key Responsibilities:
• Drive a 'Safety First' culture and maintain standards
• Coordinate daily production schedules and requirements
• Assess workforce performance and provide constructive feedback
• Spearhead continuous improvement initiatives actively
• Oversee maintenance of production-related processes
Requirements:
• Associate's Degree or Diploma in relevant field
• 3 years of supervisory experience in manufac...