Location: Kallang

Working Hours: 5 day work week

Opportunity to grow with a developing café brand

• Prepare and serve coffee, tea, mocktails, and specialty beverages
• Maintain consistency in beverage quality and presentation
• Provide excellent customer service and hospitality
• Take customer orders and support daily café operations
• Assist with beverage development and seasonal menu items
• Manage stock rotation and maintain cleanliness of work areas
• Ensure compliance with food safety and hygiene standards

• Passion for coffee, beverages, and hospitality
• Barista or beverage preparation experience is an advantage
• Good communication and customer service skills
• Able to work in a fast-paced environment
• Responsible and proactive