Company Overview Greenwood Fish Market is a family-run seafood restaurant and market specialising in cold water seafood from global suppliers. Located in Sentosa, it offers a unique selection including giant halibuts, monkfish, and over 25 oyster varieties. Job Summary Lead bar operations at a waterfront restaurant by delivering exceptional guest experiences, managing staff, and ensuring quality and safety standards in a dynamic hospitality environment. Responsibilities Deliver genuine hospitality and create exceptional guest experiences through attentive service Mix, garnish, and serve alcoholic and non-alcoholic drinks following company recipes and standards Provide personalised drink recommendations based on guest preferences and menu expertise Hire, train, and develop bar staff to maintain high service quality and team performance Create efficient staff schedules and resolve conflicts promptly to ensure optimal coverage during peak hours Establish and enforce quality and safety con...