A premier training facility in Dubai is seeking a Head of Bakery to lead bakery activities and training programs. The candidate will supervise and innovate within the bakery production environment while ensuring adherence to high standards. With advanced expertise in artisan bread production and strong leadership skills, this role is essential for maintaining the facility's premium positioning. Ideal candidates should have a diploma in Bakery or Culinary Arts and 6-8 years of experience, including supervisory roles.
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