Join a handcrafted bakery adventure by joining our professional bakery

La Boulangerie de Lully Sàrl produces daily breads, viennoiseries, pastries and light meals using quality ingredients, such as locally stone-milled flours. Founded in 2023 in Bernex, our bakery has won over a loyal, discerning and gourmet clientele.

We have just opened our new production laboratory on a dedicated site: le Fournil des Verjus in Plan-les-Ouates . This modern laboratory is the heart of our operations, serving several sales points and professional clients throughout the Geneva region.

We are recruiting talents passionate about craftsmanship, ready to engage in a structured, demanding environment that respects know-how. Do you enjoy kneading, creating, producing with rigour? We would be delighted to meet you.

️Job Title

Baker / Pastry Chef

Job Profile

You will join the laboratory of Fournil des Verjus...