STARR Restaurants   and James Beard Award–winning  Chef Mark Ladner   have reimagined   Babbo   — a storied Italian institution that helped define New York’s dining landscape.

Chef Ladner’s return to the very kitchen where his culinary journey began is nothing short of momentous. Building on his celebrated work at Lupa and Del Posto — where he earned two Michelin stars and a four-star  New York Times   review — his reimagined menu will honor Italy’s rich regional traditions through his unique and visionary lens. This is paired with a world-class wine program featuring benchmark producers and rare, cellar-worthy gems.
We are seeking an attentive, service-driven Backwaiter to join our team at Babbo. In this role, you will play an essential part in the rhythm and precision of the dining room
This position offers a comprehensive package including:

• An Hour...