**45065BR**
**Extended Job Title:**

Assistant Manager

**Position Description:**

Assists a manager with the management of a sub unit within a department. Plans, organizes and develops goals and procedures. Represents the sub unit to administrators, outside agencies and others on relevant matters. Supervises subordinate staff.

**Requisition ID:**

45065BR

**Travel Required:**

Up to 25%

**Major/Essential Functions:**

+ Maintain food inventories and keep inventory records.
+ Manage staff, prepare work schedules/determine staff requirements and assign duties. Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation.
+ Complete required university/departmental/franchise training.
+ Thorough knowledge of food safety preparation including temperatures, hold times, cross-contamination, etc.
+ Knowledge and experience in food products and preparation of food.<...