About the Role A bakery franchise company headquartered in Fort Lee, NJ is hiring a Senior Bakery Training Specialist. This role leads pre-opening training for new franchise stores, covering product preparation, quality control, and store operations to ensure a successful launch. You will also deliver foundational training for internal employees, manage training center operations, and develop training curricula and materials. The position combines hands-on bakery expertise with training delivery and program development. Requirements Key Responsibilities Training Delivery Deliver comprehensive pre-opening training for new franchise store owners and employees, covering product preparation, quality control, and store operations. Train store teams on product sales, customer service, and both manual and new products. Provide instruction on hygiene, frozen dough management, and store quality control. Train on the proper use and maintenance of kitchen equipment. Training Center Operations Est...